• The grape harvest at CerroGallina

    It’s time to harvest in CerroGallina! The grapes of our vineyadrs reached their optimum point of maturation, quality of the grain and properties after a meticulous and exhaustive cultivation and therefore, the long-awaited vintage arrived with raw material of small production to obtain an exclusive final product.

    In Bodega CerroGallina we carry out the harvest in a completely manual way and in boxes of 20 kg.

     

     

    Our production process

    The clusters are taken to the winery quickly, where we select manually and meticulously, the bunches and also, the grains combining the tradition with the highest technology.

    Then we fill the tanks by gravity, which have a conical shape and a capacity of 5,000 liters, which allows to control at all times the process of maceration and fermentation.

     

    After this step, the pressing of the grapes would arrive. And wait for the final results of our Bobal and Pinot Noir!

  • ¡Felices fiestas!

    Estos días tan especiales y llenos de ilusión, son perfectos para brindar con nuestros seres queridos por los sueños cumplidos y por los que están por cumplir.

    ¿Bobal o Pinot Noir? Tú eliges.

    ¡Feliz Navidad y próspero Año Nuevo!

     

  • Cerrogallina Pinot Noir in the newspaper again

    Our Pinot Noir appears in the newspaper again! It appears in the valencian wine Guide and is available in the usual distribution channels and in the main restaurants.

    It is elaborated under the supervision of our oenologist José Hidalgo. Pinot Noir is a free-style wine, with a bright, open layer, with delicate essences of red fruits and roses with balsamics nuancaes and subtly spiced.

    It is fresh and elegant on the palate, with great acidity, long, full and balanced.

    Without a doubt, a wine that does not disappoint.

    
    		
  • Our Pinot Noir in the newspaper Levante!

    Cerro Gallina we have appeared in the newspaper Levante with our Pinot Noir 2016 as news.  In that news our oenologist José Hidalgo says that this variety of wine is difficult of to grow and difficult to elaborate, so the results obtained with it have been worth the effort.

    Pinot Noir 2016 is cherry red very bright and opened color in its visual phase. Being of very delicate but intense at nose, full of numerous subtle aromatics registers, dominated by notes of red fruits (wild strawberries, red currants and cassis), hints of pink flowers with balsamics with balsamic and vegetable nuances, with a spicy and complex background provided by the cask. It become in its gustative phase very fresh and elegant, balanced, very long and full of nuances. With an aromatic finish and sensations that fill the mouth and lengthen it in time.

     

La venta solo está permitida a personas mayores de 18 años.

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