90 years of viticulture are reflected in the quality of our wines. Red wines of quality and singular personality in which, under the Utiel-Requena Denomination of Origin, the care with our vineyards are cultivated is reflected.

Most of our vineyards are dedicated to the Bobal variety but we also grow the Pinot Noir variety.

There are so many people who want visit out winery. This point make us feel so proud of our work, because that means that our work is well valued.

Grupo de baile Carisma de Vila-real // Dance group Carisma from Vila-real

During this month of April we had the pleasure of receiving visits from de dance group Carisma from Vila-real and the local meeting of housewives Tyrius.

Reunión comarcal de amas de casa Tyrius // The local meeting of housewives Tyrius

During the visit, each group could learn a little more about our wines Bobal 2014 and Pinot Noir 2018, about the cultivation of the vineyards, the harvest and the production process.

If you want visit Cerro Gallina like them and discover the fascinating wine world, contact us at 676 897 251 or send us an e-mail at info@cerrogallina.com.

MiVino magazine is a viniculture magazine. It publishes about different wines, wine-tourism, gastronomy and currently trends. And we appear in the February edition!

That publication, in the printed version and the online version, be about our Pinot Noir 2016. It is elaborated with a delicate and elegant grape, which is grown in our vineyard seeded in 2008. Its production is limitated.

The magazine enphasises in the phases of our Pinot Noir, mentioning all aromas like flowers, spices, red liquorize and ripped raspberries and its behaviour: elegant and equilibrated.

In addition to this, MiVino appreciate our work in Cerrogallina to create our Bobal, so we are very happy.

Our Pinot Noir appears in the newspaper again! It appears in the valencian wine Guide and is available in the usual distribution channels and in the main restaurants.

It is elaborated under the supervision of our oenologist José Hidalgo. Pinot Noir is a free-style wine, with a bright, open layer, with delicate essences of red fruits and roses with balsamics nuancaes and subtly spiced.

It is fresh and elegant on the palate, with great acidity, long, full and balanced.

Without a doubt, a wine that does not disappoint.

Cerro Gallina we have appeared in the newspaper Levante with our Pinot Noir 2016 as news.  In that news our oenologist José Hidalgo says that this variety of wine is difficult of to grow and difficult to elaborate, so the results obtained with it have been worth the effort.

Pinot Noir 2016 is cherry red very bright and opened color in its visual phase. Being of very delicate but intense at nose, full of numerous subtle aromatics registers, dominated by notes of red fruits (wild strawberries, red currants and cassis), hints of pink flowers with balsamics with balsamic and vegetable nuances, with a spicy and complex background provided by the cask. It become in its gustative phase very fresh and elegant, balanced, very long and full of nuances. With an aromatic finish and sensations that fill the mouth and lengthen it in time.

Last week, our prestigious oenologist Pepe Hidalgo, was checking the maturation process. This year has been especially dry, but the harvest will be high quality.